The culinary “boutique shop” concept of Del’Oliva brings together a wide range of international food and cooking products, all designed to please the senses and are presented in alluring, Tuscan-style surroundings. At Del’Oliva , customers are referred to as “guests”, and the guests are invited to smell, taste, and touch products before purchasing. Del’Oliva philosophy revolves around three key aspects of a consumer visit: Experience, Service, and Taste. Service revolves around encouraging guests to sample products at their leisure and receive advice on product use, recipe ideas, and recommendations for that one-of-a-kind gift that we will customize for each customer.